Mas de Cure Bourse Restaurant

"Homemade" meals are made on site with raw products.

On the shady summer terrace or by the fireplace in winter, come and enjoy a Provencal and fine cuisine.

Our land of Provence is generous, it offers products rich in flavors and sun-drenched.

Thus, seasons changing, the Chef will prerare you those products with attention and talent .

On our wine list, we prefer Provence’s wines, Luberon, Vacqueyras, Chateauneuf du Pape...


+33(0)4 90 38 16 58





All year

12:00 am to 1:00 pm

7:00 pm to 8:30 pm
Day Off  Tuesday Tuesday   

Menu de Saison 55 €...

  Mise en Bouche, starter, main & desert     Mise en Bouche   Starter   The Foie Gras Pan-fried foie gras, artichoke variations...

Menu du Mas 42 €...

   Mise en Bouche, Starter, Main, Desert     Mise en Bouche Starter   The Organic Egg Poached organic egg, mixed vegetables confit with h...

Child menu * 20 €...

  Today’s meat or fish and side dish ~ ~ ~ Chocolate fondant           * Children menu is available at Restaurant for childre...

Contact & access

120 Chemin de la Serre
84800 L'Isle-sur-la-Sorgue

Email :

+33(0)4 90 38 16 58

Links & partners

Qualité Tourisme
Qualité Tourisme
Isle sur la Sorgue Tourisme
The Fork
Fait Maison