Mas de Cure Bourse Restaurant

"Homemade" meals are made on site with raw products.

On the shady summer terrace or by the fireplace in winter, come and enjoy a Provencal and fine cuisine.

Our land of Provence is generous, it offers products rich in flavors and sun-drenched.

Thus, seasons changing, the Chef will prerare you those products with attention and talent .

On our wine list, we prefer Provence’s wines, Luberon, Vacqueyras, Chateauneuf du Pape...

+33(0)4 90 38 16 58




On request

From April the 10th to October the 31st 

12:00 am to 1:00 pm

6:45 pm to 8:30 pm
Every day 
From November 1st to April the 9th  12:00 am to 13:00 pm  6:45 pm to 8:30 pm  From tuesday evening to sunday lunch 

La Carte...

Menu de Saison45 € (entrée + plat + dessert)   Mise en Bouche Les entrées Le Tourteau Rémoulade de tourteaux aux légumes croqua...

Child menu...

Children Menu (-10 years) 20 €   Today’s meat or fish and side dish ~ ~ ~ Desert...

Contact & access

120 Chemin de la Serre
84800 L'Isle-sur-la-Sorgue

Email :

+33(0)4 90 38 16 58

Links & partners

La Fourchette
Fait Maison
Maître Restaurateur